Commercial tray capacity
Dry large volumes with up to 18 stainless steel trays.
These large-capacity commercial machines provide up to 18.1 square feet of drying space. High-wattage heating and 360-degree airflow handle heavy loads of meat and fruit
Dry large volumes with up to 18 stainless steel trays.
High wattage ensures consistent temperatures for heavy meat loads.
Five digital presets simplify the setup for common food types.
These 1100W machines offer between 12 and 18 stainless steel trays. They use 360-degree airflow technology to dry large volumes of food evenly.
These models offer up to 18.1 square feet of total drying area. They are built for users who need to process large amounts of produce or meat.
The settings go up to 194 degrees Fahrenheit for safe meat dehydration. This higher range is ideal for making professional-grade beef jerky.
Every model in this set features a full stainless steel build. This includes the housing and the drying trays for long-term commercial use.
Use the five one-touch presets to quickly start common drying tasks. This saves time when switching between fruits, herbs, and meats.
The 18-tray model has enough space for all the fruit from my garden in one batch.
I use the 1100W setting to dry large batches of jerky at 194 degrees for safety.
The 360-degree airflow ensures every tray in the 12-tray machine dries at the same rate.
These commercial machines can reach up to 194 degrees Fahrenheit.
These models are rated at 1100W for high-capacity drying performance.
You can choose between 12, 15, and 18 tray configurations in this set.
Yes, these machines include five one-touch presets for easier operation.